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Cooking's for girls...but BBQ is different. It's cooking the way God intended...just man, nature, red meat, a beer in one hand and oversized tongs in the other. There's nothing more gorgeous than a new grill or barbeque with its elaborate stacking system, shiny hood and dual gas inlets for more power. Let's face it, a grill the size of a buffalo is the ultimate in garden status symbols for those who can't afford a riding mower.
So here at last is a celebration of the man and BBQ. A salute to those heroes of the flame grill. Those intrepid backyard chefs who, armed only with a beer and a wacky apron, are prepared to sear off their eyebrows, so their loved ones can feast on processed meat.
About the Author
Brendan McGinley lives in New York City, because the food here is delicious. He his main writing ventures are black-and-white humor anthologies and began his career with Marvel and DC comics. He is currently a prolific blogger.